• Alison Elliott

Backyard Salsa


Ingredients:

2 Green bell peppers (chopped)

2 Jalapeños (deseeded, chopped)

2 Tomatoes (chopped)

1 Red onion (chopped)

1 Lime (juiced)

1/4 c. Fresh cilantro (chopped)

1 1/2 tsp. Salt

1 1/2 tsp. Pepper

1 tbsp. Jalapeño olive oil (optional)


Combine all of the ingredients in a bowl and mix together.


Serving Size: 6

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