Alison Elliott
Everything Cheeze Zero-Waste Basil Pesto
This Everything Cheeze Zero-Waste Basil Pesto is SO easy to make. It is zero-waste because the stems are ground into the pesto sauce. This is a super cheezy raw vegan pesto. It is filled with goodness and healthy ingredients ~ you won't want to miss this tasty raw vegan recipe!
Option to cut the recipe in half and use 1/2 bag of Everything Cheeze 🎉

Total Time: 5 Minutes
Ingredients:
1 (7 oz) bag of Everything Cheeze
4 c. of Fresh basil (with the stems)
1 c. Olive oil
Method:
1) Add the basil to the food processor (with the stems - they taste like the basil leaves 🍃) and blend for 1 minute.
2) Next, add 1 (7 oz) bag of Everything Cheeze and blend for 15-30 seconds.
3) Finally, add 1 c. of Olive oil and blend for 1-2 minutes or until creamy!
Serving Size: ~4 cups or 1 HUGE bowl of pasta!