- Alison Elliott
Vegan Parmesan Cheese
Updated: Aug 1, 2020

Ingredients:
1 c. Roasted and salted cashews
1/4 c. Nutritional yeast
1/2 tsp. Garlic powder
1 tsp. Salt
1/2 tsp. Onion powder
1/4 tsp. Red pepper flakes
1/2 tsp. Pepper
Combine all of the ingredients in a food processor. Blend them for 2 minutes to create the vegan parmesan.
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