• Alison Elliott

Vegan Tofu Scramble Breakfast Burritos

These are seriously tasty! You will want to make this once a week.

Total Time: 45 Minutes


Ingredients:

3 ripe Avocados

3 tbsp. Sriracha

1 Serving Vegan Tofu Scramble

6 Burrito tortillas (gluten free optional)


Method:

1) Prepare the vegan tofu scramble first. This should take 25 minutes.


2) Next, slice the avocados. Lay out your tortillas and add 1/2 tbsp. of sriracha sauce to each tortilla.


3) Then, add 1/2 sliced avocado to each tortilla.


4) Finally, scoop 1/6 of the tofu scramble mixture into each tortilla and wrap the burritos.


5) Option to reheat the burritos in a frying pan (1-2 minutes per side).


Serving Size: 6